How Syrian Refugee Women Are Using Food to Fight President Trump – WBNews

© Newcomer Kitchen Dyana Aljizawi had spent three days cooking more than two dozen traditional Syrian dishes — rice pilaf, hummus, salad, baba ganoush, roast chicken legs and more — and she was exhausted. It was a busy night for the 20-year-old refugee from Syria, who was the center of attention at a gathering of the Syria Supper Club, a group dedicated to welcoming refugees through meals. Aljizawi is one of many refugee women from Syria who have connected with their new homes and earned money by cooking and sharing traditional food with neighbors in the U.S. and Canada. Through the Syria Supper Club, the women profit from making buffet-style dinners for the specific cause of pushing back against Islamophobia and xenophobia which they say was exacerbated by President Donald Trump’s election. “I’m afraid to go outside because, with the current political climate and Trump, I’m afraid we’ll be sent home, back to a war zone,” Aljizawi, who now lives in New Jersey with her husband, said. “The U.S. is very nice, it’s very beautiful, but we’ve gone through a lot of pain here.” The Syrian civil war has displaced about 11 million of the country’s residents, sending more than 10,000 to the U.S. and 40,000 to Canada. Prior to coming to the U.S., Aljizawi lived in Egypt for a few years. Although she did not comment on too many details about her earlier life in Syria, Aljizawi said she learned to cook traditional Syrian fare from her mother around…more detail